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September 11, 2008



I think you may have mixed your modifiers, as saba is the strongly fishy one and hamachi generally isn't. Or maybe you just got some slightly off fish.

Nobu's has a wide variety of "Best Of" awards in the entryway. You'll notice that they stopped about a decade ago, however, and that's about right. The fish just isn't very good (and such small portions!). There *were* two appetizers on the menu that looked intriguing -- the usuzukuri was one, I believe -- but the sushi was mediocre enough that I don't think I'd take a second trip there to try them.

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